Five Spices Restaurant Brand/Heritage Adaptive Re-Use Strategy & Design
54 ALEXANDRA STHUNTERS HILL, NSW BACK TO PROJECTS
CLIENT: TANY SRINON
FITOUT BUDGET: $100,000
SCOPE: Brand and built environment strategy creation to renovate the interior of a heritage listed building into a new Thai fusion restaurant. New logo and brand concept, signage and interior design applied to an adaptive re-use project.
TESTIMONIAL: “The space is beautiful. So much lighter than the original, and we’re recouped the fitout cost already.” Tany Srinon, Owner





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