Restaurants & Hospitality

Riverstone Schofields Memorial Club Hospitality Brand & Fitout Strategy & Design

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CLIENT: RIVERSTONE SCHOFIELDS MEMORIAL CLUB SCOPE: To create a new restaurant brand and fitout design strategy for Riverstone Schofields Memorial Club. FTD provided market research, brand strategy and menu recommendations in guiding the Club towards attracting a more diverse and younger market. FTD designed the new visual identity and fitout strategy including proposals to improve […]

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Top Tips for Restaurants & Cafes Business Strategy Webinar Series

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CLIENT: NSW TREASURY DEPARTMENT SCOPE: FTD Principal, Vanessa Cullen, created and presented 4 free webinars on COVID-19 restaurant & cafe top tips for survival. This series was about both practical and creative thinking and strategy frameworks for business continuity, breaking the steps towards surviving into mindful and manageable actions.

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